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Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
Ingredients and nutrition facts
We have been asked many times for a nut bar with chocolate and now there is: our Rock O Choc Organic Nut Bar. It reminds us of a delicious Texas peanut butter bread that Verena ate with her sister on the riverside of the Rio Grande. Crunchy peanuts, caramel dates and a gentle chocolate note make this bar so unique. The heavenly taste of caramel comes from a creation of maple syrup, agave syrup and coconut blossom sugar.
1 piece: 35 g.
Value pack: 24 x 35 g.
Each sachet contains 1 bar.
Allergens: | without almonds, without brazil nuts, without cashews, without eggs, without gluten-containing grains, without hazelnuts, without lupines, without macadamia nuts, without milk, without pecans, without pistachios, without sesame, without soy, without sulphur and sulphites, without walnuts |
Sweeteners: | agave syrup/agave powder, coconut blossom sugar, maple syrup |
Ingredients: | cocoa, dates, peanuts |
Peanut bar with dried fruit, Brazil nuts, and sesame seeds
Ingredients
Roasted PEANUTS* (43%); agave syrup* (19%); dried sour cherries* (12%) (sour cherries*, sunflower oil*); BRAZIL NUTS* (11%); dried apricots* (10.4%) (apricots*, rice flour*); hulled and roasted SESAME SEEDS* (4.2%); vanilla powder* (0.2%); sea salt. *From certified organic farming.
Allergen information
May contain traces of soybeans and other nuts.
Nutritional Values
Average Nutritional Values | per 100 g | per bar (35 g) |
---|---|---|
Energy | 2160 kJ / 518 kcal | 756 kJ / 181 kcal |
Fat | 31 g | 11 g |
- of which saturates | 5.5 g | 1.9 g |
Carbohydrate | 42 g | 15 g |
- of which sugars | 29 g | 10 g |
Fibre | 8.1 g | 2.8 g |
Protein | 14 g | 4.9 g |
Salt | 0.21 g | 0.07 g |